FOOD
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 DRINKaward_winning_restaurant.htmlaward_winning_restaurant.htmlaward_winning_restaurant.htmlshapeimage_3_link_0shapeimage_3_link_1shapeimage_3_link_2
EVENTS
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FAMILY
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Table d’hôte set menu


£18.95

 

 

Smoked Salmon Mousse Served with Melba toast


Grilled French Goats Cheese on a bed of leaves

 

Deep fried Seafood fishcake with sweet chilli dip

 

Mussels thermidor with garlic bread


               A Fan of Honeydew Melon with Melon Liqueur

 

Homemade Soup of the Day

 

Norwegian Prawn Cocktail

 

✯

 

Poached Scotch Salmon filet with Prawn sauce

 

Grilled Yellowtail Catfish with Lemon & Anchovy Butter

 

Deep Fried Jumbo Scampi in Batter with Tartare Sauce

 

Poached Haddock stuffed with Salmon with a prawn sauce

 

Grilled Gammon Steak, Pineapple, Egg & Garni

 

Breast of Chicken Rossini or any Sauce


Two breasts of local pheasant with a bramble sauce

 

Medallions of wild Hare fillet with a wild mushroom and cream sauce


Chef’s Homemade Steak Pie

 

Barnsley Chop with a stilton cream  sauce

 

✯


A Selection of Dessert from Our Trolley

Ices